Summer Dessert: Grilled Peaches Recipe with Whipped Cream and Cinnamon

This 10 minute grilled peach recipe has been on repeat all summer!

Ingredients Needed for your Grilled Peaches Recipe:

fresh peaches (check your local farmer's market!)
agave syrup
whipped cream or vanilla ice cream
cinnamon

Directions for your Grilled Peaches Recipe:

Slice peaches in half and remove the pits. Place peaches face down on a medium-hot grill. Grill for 5 minutes or until the center is soft enough to slice cut with a butter knife. Remove peaches from grill and place face up in a dessert bowl or small plate. Drizzle with agave and top with whipped cream or vanilla ice cream. Dust with cinnamon and extra agave if you like!

Style with our blue stoneware bowls, acacia wood tapas plates, and embroidered pineapple cocktail napkins!

If you're entertaining a large group, we suggest creating a dessert station. Place your grilled peaches and on a large platter with a serving utensil. Display whipped cream, agave syrup, cinnamon, serving plates, and napkins nearby so guests can serve themselves. Enjoy!